AAP Leader Sanjay Singh’s Wife Raises Concern Over Tejas Express Food, IRCTC Reacts

AAP Leader Sanjay Singh’s Wife Raises Concern Over Tejas Express Food, IRCTC Reacts

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Premium trains like Tejas Express are known for speed, comfort, and better services. Passengers usually expect good food and hygiene, especially after paying higher ticket prices. Recently, a food-related complaint from a well-known passenger brought this issue back into the spotlight.

Who Made the Complaint and Why It Matters

Anita Singh, wife of AAP MP Sanjay Singh, travelled on the New Delhi–Lucknow Tejas Express. What was expected to be a comfortable journey turned into a disappointing experience because of the food served on board. Her complaint quickly gained attention as many passengers related to her concerns.

Food Quality Issue Highlighted on Social Media

After the journey, Anita Singh shared her experience on social media platform X. She posted pictures and explained that the food quality was poor and unhygienic. According to her, items like roti, paneer, and dal were not fit to eat.

Her post questioned how such food could be served on a train that is promoted as “world-class.” The message was clear — passenger health should never be taken lightly.

IRCTC’s Official Response to the Complaint

IRCTC, which manages catering services on trains, responded publicly. The organisation said that food quality is checked before serving and that no similar complaints were reported by other passengers in the same coach.

At the same time, IRCTC stated that Anita Singh’s feedback was taken seriously. A replacement meal was offered during the journey, and a senior official was assigned to review catering standards.

Gap Between Promises and Passenger Experience

On paper, IRCTC’s response followed standard procedure. However, many passengers feel that such replies sound routine and do not always reflect ground reality. Complaints about food quality on premium trains have surfaced many times in the past.

People believe that paying extra for premium services should guarantee consistent quality, not occasional apologies.

Why Food Quality on Trains Remains a Big Issue

Indian Railways has improved a lot in terms of trains, tracks, and stations. Still, food quality remains one of the most common complaints. Catering is handled by multiple vendors, and maintaining uniform standards across trains is a big challenge.

Regular monitoring, surprise checks, and strict penalties may be needed to ensure better service.

Public Reaction and Growing Expectations

After Anita Singh’s post, many users shared similar experiences online. This shows that the problem is not limited to one passenger or one train. With rising ticket prices and increasing competition, passengers now expect value for money.

Conclusion

The Tejas Express food complaint once again highlights the need for stronger action, not just quick replies. While IRCTC has systems in place, passenger experiences suggest gaps in execution. Premium trains must match premium promises, especially when it comes to health and hygiene. Consistent quality, not temporary fixes, is what passengers truly want.

FAQs

Who complained about the Tejas Express food?

Anita Singh, wife of AAP MP Sanjay Singh, raised the complaint after travelling on the New Delhi–Lucknow Tejas Express.

What was the main issue with the food?

She claimed the food was of poor quality and unhygienic, making it unfit for consumption.

How did IRCTC respond to the complaint?

IRCTC said food quality was checked, offered a replacement meal, and assigned a senior official to review standards.

Is this a common problem on Indian trains?

Yes, many passengers have raised food quality concerns in the past, even on premium trains.

What do passengers expect from premium trains?

Passengers expect clean, safe, and good-quality food that matches the higher ticket price and service claims.

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